Spaghetti With Anchovies, Cherry Tomatoes and Breadcrumbs
Mushroom Tacos
Salmon And Corn Patties
Prosciutto Cotto With Taleggio and Figs Sandwich
Roasted Asparagus with Creamy Cheese Sauce
Persimmon, Mozzarella and Prosciutto Crostini
Arugula Salad With Tuna, Cannellini Beans and Castelvetrano Olives
Sausage, Mushroom & Eggplant Pasta Al Forno
Zucchini and Eggs