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Cod with Castelvetrano Olives and Capers
Coconut Lentil Soup
Spaghetti with Prosciutto and Spinach
Frittata with Sausage, Rapini, Zucchini, Red Pepper, Provolone and Bomba Sauce
Pasta al Forno with Radicchio and Gorgonzola
Creamy Roasted Carrot Soup
Spaghetti with Brussels Sprouts and Pancetta with Provolone Cream Sauce
Spaghetti with Ricotta
Pasta e Ceci (pasta with chickpeas)
Spaghetti with Avocado Pesto
Tuna and Cannellini Bean Salad
Salami Sandwich
Spaghetti with Rapini and Cannellini Beans
Cucumber and Radish Salad with Fresh Dill
Fusilli with Sun-dried Tomatoes and Fresh Mozzarella
Rigatoni with Mortadella and Peas
Arugula Salad with Asian Pear & Crispy Prosciutto
Spaghetti with Anchovy Butter
Eggplant Patties
Peameal Bacon Sandwich
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